Ingredients

Nutritional value per 100 GRM 100 MLT

Energy 679 KJO / 162 kcal

Fat 6.4 GRM

of which saturated 4.5 GRM

Carbohydrates 16 GRM

of which sugars 16 GRM

Proteins 10 GRM

Salt 0.53 GRM

Ingredients

EVAPORATED, SWEETED, PARTLY SKIMMED MILK, (MILK, 2% sugar), emulsifiers (E452, E339). Acid regulator (E451). Fat content: 5.8%. Fat-free dry matter from milk: 25.2%.

Preparation method

1. Wash hands and shake suit. Note the opening date on the side.
2. Pull perforation strip from suit.
3. Remove the dosing nozzle, do not touch the end (hygiene).
4. Slide the white ring, at the bottom of the spout, into the opening of the suit. ALL layers of cardboard must come within a white ring! Move the ring so that the blue circle on the suit is covered.
5. Grab the spout and TURN WITH THE CLOCK until the stop.
6. Turn the package over and check whether milk flows into the spout. Place pack in machine.

Content

Evaporated, sweetened, partially skimmed milk.

2 LTR

Storage advice

PACK DO NOT FROZEN. Store dry and cool (between 10 ° C-25 ° C).